NO ONION ; NO GARLIC
Patanjali Atta Noodles Desi Masala are delicious, tasty, and Wheat atta noodles. Made from the best-quality wheat flour, Patanjali Atta Noodles Desi Masala is the best alternative to regular instant noodles. Infused with traditional Indian spices, including coriander, cumin, black pepper, turmeric, ginger, fennel, clove, star anise, nutmeg, and green cardamom, Patanjali Atta Noodles Desi Masala provides a satisfying and wholesome meal option.
Cooking Method
Step 1 : Pour 2 cups (~250 ml approx.) of water in a pan & bring to boil.
Step 2 : Break the noodle cake in to 4 pieces, add noodles & seasoning mix in to the boiling water.
Step 3 : cook for 3 min in an open pan. stir occasionally & serve hot.